We provide a variety of nutrient dense foods, balanced and portioned to maximize health. These include fruits (fresh and dried), vegetables (dark green, red, orange, beans, peas, starchy and non-starchy), grains (brown rice, oats, bread, wheat, whole grains, tortillas, pasta, and quinoa), lean proteins (meat, poultry, seafood, eggs, soy products, nuts, seeds, beans, peas, and legumes), dairy (milk and cheese) healthy oils.
Macronutrient Distribution Range
From a total average of all our meals offered,
a typical meal looks like: